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CACAO
CACAO 
Cacao has been used for centuries due to its highly nutritional value and great taste. The Aztecs and Mayans used Cacao as a currency and in marriages due to its aphrodisiac effects; its latin name translates to “Food of Goods". This ancient super food is considered today as one with the highest antioxidants in the world.

NUTRITION 
Contains Antioxidants, Magnesium. lron, Dietary Fiber and Chemicals like : Theobromine, phenylethylamine, anandamine. 

HEALTH
BENEFITS
  • Gluten Free
  • Cardio protective
  • lnhibits platelet aggregation/Slows coagulation
  • Natural anti-depressant
  • Boosts senses of well-being
  • Enhances concentration and alertness

PERFECT FOR 
Mueslis, energy bars, desserts Chocolate industry. Pastries, or even as a snack directly from the bag. 

PRODUCTS
  • Cacao beans 
  • Cacao nibs 
  • Cacao sweet nibs 
  • Cacao powder 
  • Cacao butter 
  • Cacao liquor 
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