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MANGO
MANGO 
Succulent, meaty fruit of kidney or oval, form 5 to 15 cm of length and greenish, yellowish or reddish colour, very sweet and tasty; It contains a bone or large stone flat, surrounded by a wooden deck; oval-shaped, its sugar content accounts for 20%. 

NUTRITION 
Contains Beta carotene,Vitamins A, C y E, Folic Acid, Potasium, Magnesium, Iron, Calcium, Copper. 

HEALTH
BENEFITS
  • Anti-inflammatory
  • Prevention of asthma
  • Antioxidante and laxative
  • Rich in minerals

USE FOR 
Juices, jellies, canned, jams, ice cream, milkshakes, cocktails, chutney.

PRODUCTS
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